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Microfranchising Entrepreneurship at the BOP

This research analyzes microfranchising as a business model for Bottom of the Pyramid (BOP) entrepreneurship. Through a qualitative comparative case study, it examines two ventures in Kenya and Mexico, exploring their scalability, sustainability, and impacts on BOP farmers using Resource-Based View (RBV) and Business Model Components frameworks.
Number of pages: 25
L. Lawson-Lartego, S. Quinones-Romandia, R. Hernandez-Cazares, F. Jiwa, L. Mathiassen |
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